4-Hydroxy-5-methyl-3-furanone

Product code: RLA020
Aroma: Fruity and caramel aromas, with a characteristic scent of charred pineapple-like aroma
Applicable Scope: Used for blending various fruit flavors and caramel flavors
Suggested Dosage (PPm): 5-20
FEMA: 3635
National Standard Code: S0843
CAS Number: 19322-27-1